Food Allergy Education
The National Allergy Strategy, Allergy & Anaphylaxis Australia (A&AA) and the Australasian Society of Clinical Immunology and Allergy (ASCIA) websites, all provide excellent starting points for your food allergy awareness search. Learn more
All about Allergens training is a free online course for anyone working in food service. Learn more
All about Allergens: Free online courses for all people working in food service
All about Allergens: The next step for cooks and chefs - general food service
All about Allergens: The next step for hospitals - available early 2020
Resources for the community
Resources that provide evidence-based, accurate and consistent information about food allergy prevention and management. Learn more
Resources for schools and early childhood education and care (ECEC)
Resources that provide evidence-based, accurate and consistent information about food allergy and anaphylaxis management. Learn more
A&AA Curriculum resources for schools
Resources for health professionals
ASCIA e-training courses, information and guidelines provide health professionals with evidence-based, accurate and consistent training in food allergy prevention and management, and best practice management of children with atopic dermatitis. Learn more
A food allergy awareness project supported by
This project received funding from the Australian Government Department of Health.
Copyright © 2019 National Allergy Strategy
